Food Love by T.L. Epperson
Check out some of the tasty appetizers from Living Light’s current Associate Chef and Instructor students. All beautifully styled by Cristina Archila.
Avocado Carpaccio with Sesame Lemon Dressing
Fresh Zucchini Roll with Creamy Cashew SauceZucchini Cups with Creamy Rosemary Sauce